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Old 23-05-2005, 05:11 PM   #1
MYVYSS
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Default Double Pounder Challenge!!!!

About to have a crack at this one...its a QTR Pounder with 8 yes 8 Patties Hence the Double Pounder....

So much vomitting later... :

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Old 23-05-2005, 05:16 PM   #2
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You need a dunny in the middle, not a table.
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Old 23-05-2005, 05:24 PM   #3
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Oooo, nice.

I was actually at Maccas on Saturday night and I must say they really have upped their standards foodwise. Those new deli choice rolls are geat (the Casear one is fantastic) and it doesnt seem to be as fatty and fake as it ussed to be.

That said I still rarely eat the stuff.
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Old 23-05-2005, 05:52 PM   #4
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Quote:
Originally Posted by back2thefutura

I was actually at Maccas on Saturday night and I must say they really have upped their standards foodwise.
and their prices, $6.25 for large meals now :gren:
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Old 23-05-2005, 08:05 PM   #5
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Quote:
Originally Posted by back2thefutura
Oooo, nice.

I was actually at Maccas on Saturday night and I must say they really have upped their standards foodwise. Those new deli choice rolls are geat (the Casear one is fantastic) and it doesnt seem to be as fatty and fake as it ussed to be.

That said I still rarely eat the stuff.
I know you prefer KFC mate ;)
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Old 24-05-2005, 11:30 AM   #6
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Quote:
Originally Posted by back2thefutura

Those new deli choice rolls are geat (the Casear one is fantastic) and it doesnt seem to be as fatty and fake as it ussed to be.
They're not really all that great imo, living on subway, I found the maccas so called healthy deli choices to be greasy and made my stomach sick the other night in a bad way. I'll stick with eat fresh, atleast you know they're fresh and doesn't taste maccas fake.
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Old 24-05-2005, 12:29 PM   #7
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Fair enough XRGirl, Im not keen on Subway mainly because i flat out refuse to pay $7-8 for something i could buy the ingredients for from Coles and make for $3-4 at the most. I know the same could be argued for the Deli stuff from Macca's though.
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Old 24-05-2005, 03:23 PM   #8
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Quote:
Originally Posted by back2thefutura
Oooo, nice.

I was actually at Maccas on Saturday night and I must say they really have upped their standards foodwise. Those new deli choice rolls are geat (the Casear one is fantastic) and it doesnt seem to be as fatty and fake as it ussed to be.

That said I still rarely eat the stuff.
Chicken Caesar is about 3g less fat then a big mac... hardly worth it. The Thai Chicken is the lowest fat, with less then 8g
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Old 23-05-2005, 05:22 PM   #9
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I'd give it a go... I love the old quater pounder... it would have to be drenched in sweet and sour sauce though.
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Old 23-05-2005, 05:49 PM   #10
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I'd give it a shot and I reckon do it easy. I've eaten 12 cheeseburgers in one sitting for a bet years ago so that shouldnt be too much of a challenge.
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Old 23-05-2005, 05:56 PM   #11
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I'd have a crack! Don't know how much my arteries would like it, but I'm not scared. lol.
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Old 23-05-2005, 05:59 PM   #12
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wow now that's a challenge i'll do. I have done the pound burger (4 patties 4 cheese) no probs so yeah this is one i will need to train for though hehehe no eating for 2 weeks.
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Old 23-05-2005, 06:33 PM   #13
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i have done then pounder challange, 2 double qtr pounders (1pound total), XL coke, lge chips and 6 nuggets. now that was a challange
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Old 23-05-2005, 06:37 PM   #14
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Quote:
Originally Posted by the_wheel_man
i have done then pounder challange, 2 double qtr pounders (1pound total), XL coke, lge chips and 6 nuggets. now that was a challange
That's disgusting, how can you people put yourselves through that shit? Same as 12 cheeseburgers, it's just disgusting!
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Old 23-05-2005, 06:40 PM   #15
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Quote:
Originally Posted by Mike Gayner
Same as 12 cheeseburgers, it's just disgusting!
I was 19, the bet was if I could eat them all they (friends)would not only pay for it but give me another $20 on top. At the time that was a free dinner and a full tank of fuel...how could I say no?

(Oh, and if I did it now I'd be off work sick for a week..... but I still could if needed : )
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Old 23-05-2005, 06:36 PM   #16
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Ew when I first looked at the picture it looked like the burger at the top was sprouting a hugr head of orange hair, I had to look at the photo for ages before I realised there was a guy behind the burger. That has totally put me McDonalds burgers (actually I haven't eaten a single McDees product since working there years ago).
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Old 23-05-2005, 06:55 PM   #17
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man i love meat and cheese but i know when too much of a good thing is, and thats too much of a good thing.
"one thing you wont find at maccas, is ME" - Jarred, "although that fatty patty is sure damn tempting!"
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Old 23-05-2005, 07:03 PM   #18
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Man i reckon i could finish at least 3/4 of that if not all of it... never tried anything of the sort, but you know how u have that gut feeling. Plus havent eaten maccas for a while now...

BTW how much did that cost ya from maccas MYVYSS??
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Old 23-05-2005, 07:06 PM   #19
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Holy Cow

You guys are sick.... SICK I say....

mind you I am enjoying my 3 fried chickens and a coke atm.
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Old 23-05-2005, 07:13 PM   #20
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Quote:
Originally Posted by Laminge
mind you I am enjoying my 3 fried chickens and a coke atm.
You plucked them first this time didnt you? :
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Old 23-05-2005, 07:45 PM   #21
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that would be like eating out a tub of axel greese. supersize me ...
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Old 23-05-2005, 08:09 PM   #22
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Yum, I'd give it a go.
We eat Double 1/4's every other day, they go great.
The double pounder must be so oily.
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Old 23-05-2005, 08:14 PM   #23
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Tssssk, My girlfriend Judy (heavy Judy) could eat 2 of them standing on her head.....it would be a bit of a worry if she toppled over though.lol
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Old 23-05-2005, 08:34 PM   #24
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Here's a burger I did earlier last year.

Started off with a 6 stacker cheeseburger, then moved to an 8 and then finally did this, the 10 stacker challenge. I didn't compress it when eating it and it nearly dislocated my jaw lol.

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Old 23-05-2005, 08:36 PM   #25
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While on the topic of scary burgers, check this mofo out.

Its a 10 stack quarter pounder....

Its nasty

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Old 23-05-2005, 08:38 PM   #26
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Anyone in NSW that wants to do a create your own burger can rock up to Croydon Park maccas where you can actually pick a burger and modify it eg. A Big Mac with chicken patties instead of meat....or a filet with meat, different sauce and onions etc.

You can make some pretty mean combos haha.
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Old 23-05-2005, 08:56 PM   #27
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Quote:
Originally Posted by loxxr6
While on the topic of scary burgers, check this mofo out.

Its a 10 stack quarter pounder....

Its nasty


I'm all for a REAL MAN'S FEED™, but that much cheese is counter productive - you'd be stopped up for two months with all that!!!! You'd be able to read a weekend Sydney Morning Herald cover to cover, sixteen times before you were through "doing your business"!!!!!! : :MrT_anim:

For those in Sydney, check out Ribs'N'Rumps at Manly. It is a steakhouse for those who, like me, "hate small food". Best of all, you not only get quantity, but VERY high quality too!

Scroll down to the bottom of the link here, and also read below their "Challenge" - http://www.ribsandrumps.com.au/menu.aspx

1 kg Man O'War
A side of succulent rump, grilled to perfection for the biggest appetite, only grilled till medium $49.95

1 kg Saddle of Beef (T/Bone)
This is no mean feat to complete, fillet & sirloin on the bone, only grilled till medium $49.95

Take up The Challenge - eat three R&R's Professional steaks unassisted in one sitting & get the 3rd free. If you are able to finish all three, you have earned the right to a brick in R&R’s Wall of Fame plus you become a member of our elite R&R’s Professional Club. This entitles you to a free bottle of wine with every R&R Professional steak ordered for the next year. Beat the Challenge twice in a year and you receive a R&R’s Gold Card Membership. Then with every R&R’s Professional ordered you not only receive your free wine but your partners meal is complimentary during your membership year. The 500g Side of Rump is a special concession for ladies attempting the Challenge.
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Old 24-05-2005, 11:23 AM   #28
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I'm reading this an hour before lunch and my stomach is caving in on itself. :

Best I've done is on a work trip to Melbourne several years ago. I went out with one of the guys and had lasagna but it was a tad small so we both went to a Maccas down the road. When we got back to the office the other people were going out so I tagged along with them and had a pasta carbonara. I couldn't finish it unfortunately. Stooged...

Quote:
Originally Posted by MrSparkle
I'm all for a REAL MAN'S FEED™, but that much cheese is counter productive - you'd be stopped up for two months with all that!!!! You'd be able to read a weekend Sydney Morning Herald cover to cover, sixteen times before you were through "doing your business"!!!!!! : :MrT_anim:
Dunno about that! If anything, it'll increase production line capacity...

Quote:
Originally Posted by MrSparkle
For those in Sydney, check out Ribs'N'Rumps at Manly. It is a steakhouse for those who, like me, "hate small food". Best of all, you not only get quantity, but VERY high quality too!

Scroll down to the bottom of the link here, and also read below their "Challenge" - http://www.ribsandrumps.com.au/menu.aspx

1 kg Man O'War
A side of succulent rump, grilled to perfection for the biggest appetite, only grilled till medium $49.95

1 kg Saddle of Beef (T/Bone)
This is no mean feat to complete, fillet & sirloin on the bone, only grilled till medium $49.95

Take up The Challenge - eat three R&R's Professional steaks unassisted in one sitting & get the 3rd free. If you are able to finish all three, you have earned the right to a brick in R&R’s Wall of Fame plus you become a member of our elite R&R’s Professional Club. This entitles you to a free bottle of wine with every R&R Professional steak ordered for the next year. Beat the Challenge twice in a year and you receive a R&R’s Gold Card Membership. Then with every R&R’s Professional ordered you not only receive your free wine but your partners meal is complimentary during your membership year. The 500g Side of Rump is a special concession for ladies attempting the Challenge.
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Old 23-05-2005, 10:48 PM   #29
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Quote:
Originally Posted by loxxr6
Just looking at the filename 'deathburger' - sounds about right. That is utterly disgusting. Maccas 'cheese' is bad enough in one slice let alone about 40.

Zetec, got it in one mate - if I'm eating grease I like to do it properly. 4:
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Old 24-05-2005, 05:32 AM   #30
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Quote:
Originally Posted by loxxr6
While on the topic of scary burgers, check this mofo out.

Its a 10 stack quarter pounder....

Its nasty


Now seriously, try to picture that in your stomach! Yuck.
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