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12-03-2019, 02:15 PM | #1 | ||
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I was not taking the ****, I simply linked a video that explained the studies, the studies are there to be looked at and read and are available for everyone, but most people will not bother doing that and will simply read the headline.
Them make an uneducated comment like you did where you say cooking meat causes cancer, when in fact if you actually read the whole study there is no evidence of this. The study isolated the bad part of the cooked meat, and fed a dosage many thousands of times higher to rats, they also fed it in the absence of the actual meat and the nutrition, so these rats were existing on the poisonous part of the process, and then they got sick. What a surprise. Basically they poisoned the rats and then when the poison worked they concluded that cooking meat makes you sick. Apples contain small amounts of arsenic, so we isolate the arsenic from apples and feed it in high concentration to something, then when the animal dies we can conclude that apples are poisonous and we should not be eating them.
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12-03-2019, 07:26 PM | #2 | ||
FF.Com.Au Hardcore
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13-03-2019, 12:19 AM | #3 | |||
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Quote:
Not sure how biochemistry relates to nutrition anyway.
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13-03-2019, 01:52 AM | #4 | ||||
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20-03-2019, 03:34 PM | #5 | |||
FF.Com.Au Hardcore
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Quote:
The mere fact of having an educated opinion would require you to actually look at what you have an opinion about, otherwise it's not an educated opinion, it is just an opinion based on nothing. So really it's an uneducated opinion as you have not educated yourself on the subject. Because if you had educated yourself you would have come to the same conclusions that the scientists from the National Institute of Cancer have come up with, ie that there is absolutely no correlation between eating cooked meat and cancer. Or are you suggesting that you know more about the causes of cancer that the scientists who have dedicated their lives to the subject? However I will give you the benefit of the doubt and I will ask you to provide me some sort of evidence of your claim, hopefully in the form of a valid study that supports your claims, because if in fact cooked meat is linked to causing cancer I would really like to know about it as I eat a lot of cooked meat.
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The Daily Driver : '98 EL Falcon, 5 Speed , 3.45 lsd The Week End Bruiser : FPV BF GT 40th Anniversary, 6 Speed Manual, 6/4 Brembo and lots of Herrod goodies Project 1 : '75 XB GS 351 Ute, Toploader, 9" with 3.5's Project 2 : '74 XB GS Big Block Coupe, Toploader, 9" with 4.11's In Storage : '74 XB GS 351 Fairmont Sedan XB Falcon Owners Group Mike's Man Cave Last edited by XB GS 351 Coupe; 20-03-2019 at 03:47 PM. |
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20-03-2019, 05:07 PM | #6 | |||||
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The reason they postulate PCA/HCAs as the causative agent is because the rate of cancer varies with type of meat, and red meats and charred meats (which are associated with higher cancer rates) give rise to agents that white meats and fish (which are not associated nearly as much, if at all) for the most part do not. Quote:
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